can i recommend a good quality tortilla chip?

[lane]

calidad

now that tostitos are 3.50 to 4.00 dollars a bag i've been on the lookout for cheaper priced chips.

calidad is 1.67 for a 14 oz bag here in texas.

they are damn good imo.

made in irving, texas by the way.:)


anyone tried them?

also...santitas now makes white corn tortilla chips that are good as well.

[Meat-O-Rama]

We've been buying the santitas here lately. Great for the price. My daughter mows through chips and salsa like nobody's business...

[the kid 05]

try Donkey Chips, they are pretty good, but imo they need a little bit more salt

[CATCH17]

Gotta have the white corn chips.

[casmith07]

Tostitos pricing has gotten a bit out of hand.

I prefer to make my own ;)

[hairic]

El Milagro tortilla chips.

[Sam I Am]

Tostitos are overpriced, but they are damn good.

[DallasCowpoke]

calidad is 1.67 for a 14 oz bag here in texas.

anyone tried them?

also...santitas now makes white corn tortilla chips that are good as well.

Greatest reason in the world to buy a bag of these, open them and let them sit for 24-48 hours until stale, then do the following:

Chilaquiles En Salsa Verde

Ingredients:
1 bag Tortilla chips; stale
1 C Salsa verde
3/4 - 1 C Chicken, cooked and shredded. (Rotisserie, grilled or baked chick works great for this.)
Sour cream, thick
Queso fresco; crumbled
Onion; finely chopped
Guacamole
2-4 eggs, beaten


Directions:
In a frying pan heat the sauce, and when it is bubbling, add the tortilla pieces, chicken and cook 3 minutes.
Remove from heat and fold in the beaten eggs. Fold quickly so they don't scramble immediately.
Pour into a dish and cover with the sour cream, and cheese.
Broil until the cheese melts and serve, topped with the onion and guac.http://upload.wikimedia.org/wikipedia/commons/5/5a/Mexico.Chilaquiles.01.jpg (http://upload.wikimedia.org/wikipedia/commons/5/5a/Mexico.Chilaquiles.01.jpg)