Originally Posted by dexternjack
Is how I make mine.....
Take a slice of orange and a red cherry. Pour 1 tsp of sugar, splash of either soda water or sprite and 3 drops of bitters and mash it up in the glass. Top with a few cubes of ice then just pour the bourbon on top.
I'm corny and get a kick out of using the sugar cube. No slice for me either, just some of the rind. I also found organic maraschino cherries today that don't glow in the dark.
I'll def look into knob creek. thanks man!