Game day Menu

[acr731]

Roadkill and Cheetos......gameday meal of champions.

Whats your preference, raccoon or possom?

 

[Rockport]

I marinated some tenderized skirt steak in a Korean flavored marinade. Just pulled it off a 500 degree grill cooking both sides for a few minutes. Going to use that meat for tacos all night long. Maybe a Shiner or two mixed in

 

[waldoputty]

That's not always a good thing....

i guess u speak from experience

 

[Ranching]

i guess u speak from experience

Big bully! I gonna report you! Lol

 

[Praxit]

Read em' & weep boys....

 

[waldoputty]

Big bully! I gonna report you! Lol

waldo is big compared to coachie, apparently

 

[JohnnyTheFox]

Slow cooked pot roast with red potatoes, baby carrots and mushrooms. Served with a side of rice and broccoli! Enjoy the day, what's on your plate?

Pot Roast sounds yummy but its one of those meals to prefer I eat in the winter time. Ditto for chicken soup, chili etc,. I make awesome homemade chicken noodle soup which is a mainstay in the winter, in the summer not so much. Around 94 degrees here today, cant wait for fall/winter.

 

[acr731]

Read em' & weep boys....

Pfffftttt..... got you beat. You have to chase it with a 12-pack of Coors Light.

 

[Ranching]

Pot Roast sounds yummy but its one of those meals to prefer I eat in the winter time. Ditto for chicken soup, chili etc,. I make awesome homemade chicken noodle soup which is a mainstay in the winter, in the summer not so much. Around 94 degrees here today, cant wait for fall/winter.

It's hot down here in south Texas too, got the thermostat set at 70....the cold drinks help too. Salud!

 

[DUO_CORE]

 

[JohnnyTheFox]

It's hot down here in south Texas too, got the thermostat set at 70....the cold drinks help too. Salud!

Screw that, bet you are a good 5 degrees or so above us. You have a Ocean to jump into all we have is dirty lakes.

 

[cowboy_ron]

Whats your preference, raccoon or possom?

Oppossum is good as long as it's aged a couple of days....buzzards tend to leave a lot of meat on the bone.

 

[charleshaleyfan94]

Spatchcocked chickens on the grill. Potato salad, fresh green beans from the garden, best and orange salad. And of course, brownies. Bon apetit, zoners.

Do I dare ask what a "Spatchcocked chicken" is?

 

[OmerV]

I marinated some tenderized skirt steak in a Korean flavored marinade. Just pulled it off a 500 degree grill cooking both sides for a few minutes. Going to use that meat for tacos all night long. Maybe a Shiner or two mixed in

I don’t even know what Koreans taste like.

 

[waldoputty]

I don’t even know what Koreans taste like.

half way between @daboyzruleperiod and chicken

 

[Clove]

You know you're a fan when you have PRESEASON game day menus.

 

[JohnnyTheFox]

You know you're a fan when you have PRESEASON game day menus.

Heck ya, preseason or not its been a long 6 months with no football.

 

[OmerV]

half way between @daboyzruleperiod and chicken

I haven’t seen daboyzruleperiod on a restaurant menu in years.

 

[viman96]

Carne asada is marinating now Making fresh corn salsa, fresh pico de gallo, Spanish rice, and calling it good!

 

[Ranching]

Heck ya, preseason or not its been a long 6 months with no football.