Annual 'What are you eating for the draft' Thread

Avery

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It's a yearly tradition in these parts of polling CZ to see what's on the menu for draft day night. Time to separate the elitists from the frugal.

For me, pretty basic this year. Some Papa Murphy's, a few rum and Cokes and hopefully seeing Chip deal their next four #1's for Mariota.
 

locked&loaded

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I will be watching the Bucks smash the Bulls. Probably will have a Brat at the game and check phone during breaks.
 

phildadon86

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No idea. I know me and my friends are going to toss the pigskin around for a bit before the draft starts. As for food no clue. Trying to keep it cheap because of thr fight Saturday. Going to be an expensive night lol
 

rwalters31

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It's a yearly tradition in these parts of polling CZ to see what's on the menu for draft day night. Time to separate the elitists from the frugal.

For me, pretty basic this year. Some Papa Murphy's, a few rum and Cokes and hopefully seeing Chip deal their next four #1's for Mariota.

I'm old and the draft is after my bedtime. So, only visions of sugar plums will be dancing though my head!o_O
 

bb721

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For the first round on Thursday it will be Rib Eye steaks seared in a screaming hot cast iron pan for a minute or so on each side to get a nice crust, then into a 500 degree oven for a couple minutes until they are medium rare, finished with a dollop of butter on top. Side dish will probably be a salad with Blue Cheese dressing. Of course an adult beverage of some sort will be served, probably a pitcher of Margaritas. For the second and third rounds on Friday we'll probably just get Chinese or Pizza.
 

jazzcat22

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This is a 3 part question, 1 part answer.
Thursday, don't know
Friday, don't know
Saturday, don't know
 

GimmeTheBall!

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The mission never tell us in avance of the day. Probably the usual from restaurants who donate: froie gras with aioli, a chef's salad with no sesame seeds, rolls, lemonade or coffee, liver and onions with duck grease to season it.
 

SilverStarCowboy

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Thur: Your brain on drugs. Fri: Fried not shaken. Sat: Whiffs zero calorie egg breakfast.
 
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DallasEast

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Crash & Burn. 3 1/2 ounces of orange and pineapple juice each. Half ounce of Southern Comfort, blackberry brandy, banana and Creme de Noyaux liqueurs, light and dark rums, and Triple Sec each. 2 ounces pina colada mix with a dash of grenadine syrup and lime juice. Mix in some orange and lime slices and float the whole thing with Barcardi 151.

Plus, a large pepperoni from Johnny's Pizza. :)

Better make sure I have enough Prevacid for the next couple of days. I hate having GERD :( Although I do hate Copelands not allowing customers order Crash & Burns to-go more. :mad: Theirs is a lot better than my homemade version. ;)
 
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