RustyBourneHorse
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That's unfortunate. Injuries suck, and TC injuries are super unlucky.
Feel bad for Fant, but lot of competition for that backup spot so you're right. Probably keeps Schoon safe for now.In a backwards way this can help Fant's Cowboys future. There really wasn't a spot for him on the 53 this year. This team seems reluctant to give up on Schoonmaker.
But Schoon is in his walk season so a healthy Fant could make the active roster in 2027 assuming a full recovery.
Im Italian and i approve of this message.. capisceSaid in thick Italian accent: "No a Fant..."
I'm Italian too....well Sicilian, actually.Im Italian and i approve of this message.. capisce

I like Italian food.I'm Italian too....well Sicilian, actually.![]()
Whats your take on a good brasciole?I'm Italian too....well Sicilian, actually.![]()
He went from being cut with no pay to getting paid till he’s fully recovered. In a weird way worked out good for himIn a backwards way this can help Fant's Cowboys future. There really wasn't a spot for him on the 53 this year. This team seems reluctant to give up on Schoonmaker.
But Schoon is in his walk season so a healthy Fant could make the active roster in 2027 assuming a full recovery.
When in Italy, is it called Italian food or just food?I like Italian food.
My mom makes a great braciole!Whats your take on a good brasciole?
And on another note; is it too early to post "and the hits just keep coming"?
Im napoletanoI'm Italian too....well Sicilian, actually.![]()
We say"è ora di mangiare'... AKA its time to eatWhen in Italy, is it called Italian food or just food?
So you’re not Italian.I'm Italian too....well Sicilian, actually.![]()
I’m Italian too and Napoletan pizza is the best! Southern Italian food is the better than the north alsoIm napoletano
Does she use pork skin?My mom makes a great braciole!
She makes a mean mean lasagna uhhhh it was the best ever!! LolI like Italian food.
