Finish the story, and/or the three word thread

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Corso

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with Measuring Man...

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Corso

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If sqaub pie contained (as the name implies) pigeon, apple cider would indeed be correct, but authentic West-Country squab pie is in fact made with mutton and apples, pale ale is the only acceptable libation for the discerning gastronaut.
Not to further derail this, but I've been heavily interested and have been attempting to cook and make proper British dishes. Especially meat pies... yum!
Any suggestions?
 
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