There was a great documentary on MTV about competitive eating (True Life) that followed Kobayashi and others around and how they prepare for it.
In a weird way, I did gain some modicum of respect for them because there is a science behind training for it, not killing yourself and then maximizing your eating potential on the day of competitio...and then recovery. And there's some mechanics to it as well because you can't eat it in big chunks or your stomach will fill up too quickly.
Believe it or not, I'm just curious as to how the eaters have gotten so good lately. It used to be Kobayashi would eat around 55 hot dogs and then the next closest competitor would be about 25-30. Now guys are eating more and more, so there must be something they discovered.
YR