What's Going on that Hamburger You Just Cooked?

Runwildboys

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The only time I go to McDonalds is when the McRibs are back!
I'll get an Eggamuffin and hash browns there once in a rare while, but that's it. A couple years ago I was forced to pull into a rest area on the Mass Pike, because I was running out of drive hours and had to take my lunch break. I decided to get a Big Mac. I was the only person in line, and I had to give them my name so they'd know who the burger was for. Apparently, expecting them to remember the one guy waiting at the counter was to much to ask for. Once I got my burger I went out to my truck to eat, and the lettuce was brown, the bun tasted old and dry, and there was about a teaspoon of sauce on it. Never again.
 

Roadtrip635

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I'll get an Eggamuffin and hash browns there once in a rare while, but that's it. A couple years ago I was forced to pull into a rest area on the Mass Pike, because I was running out of drive hours and had to take my lunch break. I decided to get a Big Mac. I was the only person in line, and I had to give them my name so they'd know who the burger was for. Apparently, expecting them to remember the one guy waiting at the counter was to much to ask for. Once I got my burger I went out to my truck to eat, and the lettuce was brown, the bun tasted old and dry, and there was about a teaspoon of sauce on it. Never again.
Explains why you were the only person in line.......:laugh:
 

Hardline

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Guacamole
Jalapeno
Grilled onion
Tomato
Pickles
Cheese
A1 steak sauce

I can't believe I'm the first one to mention guacamole. You people don't know what your missing.
 

Cowpolk

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Ok I need to know if anyone else does this I like pickled okra on hamburgers.
 
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