SilverStarCowboy
The Actualist
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Corona Light and Everything ... add salt, and a puke bag for Mondays game @ Alt.
Romo thows for 350 yards to cover for our anemic running game.
Then the buffet bell ring:
1. Brisket and ribs
2. Tortillas (flour, duh!)
3. Deer jerky
4. Tamales from the tortilleria
5. Homemade salsa and them blue corn chips
6. Pecan pie
(Ms. Busty will roux the day she left me!!!)
Ribeyes, baked potatoes, asparagus. Some 5 year aged gouda to snack on.
I like simple, but this is our FIRST GAME MAN! Go for a buffett!!!
Romo thows for 350 yards to cover for our anemic running game.
Then the buffet bell ring:
1. Brisket and ribs
2. Tortillas (flour, duh!)
3. Deer jerky
4. Tamales from the tortilleria
5. Homemade salsa and them blue corn chips
6. Pecan pie
(Ms. Busty will roux the day she left me!!!)
Ribeyes, baked potatoes, asparagus. Some 5 year aged gouda to snack on.
She sure will, and I will put in a good word with Joely for you bud.
You are a walking Legend.
Now- MY menu for the day:
The temperature is already dropping here in El Paso so I'm ready for a Newcastle, or an Irish Red which feels intrinsically right for Football Season.
I like the portability and instant gratification of a pile of wings right in front of me, but I dislike chicken flesh just sitting there for hours so wings will be my First Half selection along with fried pickles and whatever else I decide to grab.
The second half?
Depends on the score.
If we are looking good:
Probably a Modelo as I would like to start lightening things up as we go- along with copious amounts of lime salt and probably tomato drinks interspersed. Fries (probably home made) will most likely be involved... to distribute the carbs and alcohol more evenly in the system, of course.
If we are looking bad...
I'm diving into the Scotch and I'm probably going to type some posts that the Mods will email me about before they delete and I will reply that I understand once I'm no longer in Hulk mode.
Same as every year...
Primed up with a case of Keystone Light. Cheez-Its for the appetizer. Can of Chef Boyardee, Raviolis. Dessert you ask? Captain Crunch (Crunch Berries).
Now I half to fight you. I red in the magazine that Joely Richardson smells better than a Sears perfume counter. Just dont make me mad before our holy Sunday.This guy is though
Take it back!Joely Richardson is not hot.
Fried Chicken, Fruit Salad, jalapeños stiffed with Crab and shrimp dip, Rotel Dip, and the main course Midget Soup!!!
I was born and raised in Albuquerque, NM.
PM me your real name and address an I will send you some...free of charge! You want hot or mild. The hot is so hot you have to piss in the river so you don't set the forest on fire!