Back when I was in the military, I was assigned to the Azores for a time. We called it "the rock". Day 1 on the rock we were given several briefings about stuff we needed to know about. I remember one of the briefings being from the Food and Drug Administration to warn us about things available there that are banned in the US. One of the things they warned us about was Absinth. It's been over 25 yrs since then so I don't remember exactly what they said but the gist of it was don't partake if you come across it. If offered some, just say no. Forward 6 months, I was at a drinking establishment with some friends I had made there, some local, some military like me. One of the locals at our table was ordering drinks in Portuguese and I overheard him say "Absinto". Out of curiosity, I asked what that was and he just smiled and offered me a shot. Just before I threw it down the Portuguese girl I was with stopped me and said, "it's Absinth and you won't like it". So I gave it to someone else. I never did drink any but I remember the smell. Years later, I was in a Greek pub in Wurzburg, Germany with friends and the owner brought us each a shot of clear Ouzo to drink after our meal. As soon as I smelled it, I remembered the Absinth that I smelled several years before in the Azores, so I inquired if it was anything related to Absinth. One of the guys I was with said it's an anise liquor which explains the licorice smell. So I did drink it and it was okay. Like a liquid after dinner mint.