How Southern are you?

CouchCoach

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30 and I still love some of those like fried chicken livers, deviled eggs and just about anything Cajun/Creole.

Interesting that lard is becoming popular again for a lot of southern dishes and bacon drippings never went away.
 

CouchCoach

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14 Southern

Poke salad is good


Some not listed

Rooster Fries
Biscuits n Gravy( White Gravy)
Boiled Sausage Sandwich with Mustard
Krystal Burger( Looks like White Castles but taste different more Mustard)
Deer Jerky
Bacon n Egg Sandwich
Loved me some Krystal's growing up in Little Rock and they tried it in the Dallas area but the one by us closed after a huge opening with lines out into the street at 3am in the morning for the first 3 weeks. Most successful opening in Texas history and then tumbleweeds and closing.
 

CouchCoach

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Ok, someone want to tell me what's going on in Michigan and just where the hell are Texas and Georgia?

Here are the states with the highest rates of obesity:

  1. Mississippi
  2. West Virginia
  3. Arkansas
  4. Tennessee
  5. Kentucky
  6. South Carolina
  7. Louisiana
  8. Oklahoma
  9. Alabama
  10. Michigan
 

CouchCoach

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30. I'm not Southern, but am Texan. People sometimes confuse that concept.
Yeah, they do, the South starts at the AR/LA western border. Texas is in the Southwest but they are considered in the South by many people but not the deep south.

Texans also don't speak Southern, they drop their g's but they add the drawl. They also put corn and jalapenos in cornbread which would have some Southerners wanting to start a new war between the South and Texas.

Some people do not realize the origin of black-eyed peas as good luck on New Year's Day and while it began in the South, it arrived there and did not originate there. It is also a fallacy because plenty of people ate black-eyed peas on 1/1/20 and the year sucked.

According to a portion of the Talmud written around 500 A.D., it was Jewish custom at the time to eat black-eyed peas in celebration of Rosh Hashanah, the Jewish New Year (which occurs in the fall). It is possible that the tradition arrived in America with Sephardic Jews, who first arrived in Georgia in the 1730s.
 

jsb357

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looking at that list how can anyone over 20
years old score less than 5?

i thought i lived under a rock...

catfish tails anyone?
 

csirl

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Scored 3. Would love to try a few more but cant get southern cooking where I live.
 

Winonesoon

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Heck, 27:laugh: No gizzards, chitlins or chicken livers. :angry:I fish with the chicken livers and eat the salt and pepper catfish. :grin:
 
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ABQCOWBOY

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Never have eaten Souse Loaf, never had Liver Mush, don't like Chitlins or Menudo. Chocolate Gravy, I've never cared for. Everything else, pretty much.
 

Winonesoon

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Never have eaten Souse Loaf, never had Liver Mush, don't like Chitlins or Menudo. Chocolate Gravy, I've never cared for. Everything else, pretty much.
Liver mush does not taste as it sounds. Mustard, mayo and slaw on t is one of my favorites.
 

ABQCOWBOY

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Liver mush does not taste as it sounds. Mustard, mayo and slaw on t is one of my favorites.

Pretty much all of this stuff, I know what it is. I just don't like it. for example, hate Liver, hate Mayo, hate Slaw. I do like Mustard thou, but that aint enough!

LOL.......
 

Runwildboys

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looking at that list how can anyone over 20
years old score less than 5?

i thought i lived under a rock...

catfish tails anyone?
My rock is in New England. Does that answer your question?
:laugh:
 
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