Well, they weren't using my Nom De Plume, but they thought about me.I'm sure that's exactly what they were thinking.
You care more than I do but I care a lot. They call you the caregiver because you care so muchNot anywhere near as much as you do.
The went home early because you never showed upWell, they weren't using my Nom De Plume, but they thought about me.
At least one of them was. Maybe two. Three.
Lol.
Gotta admit - takes large cajones to do them.His motorcycle scenes truly trip me out.
Ay @gp_cowpolkI like you, but evidence points to the contrary mi amigo.
You're devoted to the subject.
You get all the dogs!Yep, good looking people like me are being held hostage....
I respect him to no end.Gotta admit - takes large cajones to do them.
I am having a BLT with extra sharp cheddar right now it is to good to hate!Ay @gp_cowpolk
You see how old boy ignored my post?
He could have addressed it in a simple statement in a second.
Telling. Quite telling.
I don't like this subterfuge that's invading the board, but the rules are the rules.
Guess I'm going to adjust how I pos...HA HA HA HA HAAAAA!!!!
Screw them all.
We do what we do.
Extra Sharp Cheddy Ched is a beast!I am having a BLT with extra sharp cheddar right now it is to good to hate!
Well, well, well. You are more than a scribe, sir. I am intrigued now.I respect him to no end.
Never had the opportunity to work with him.
Despite his controversy, I would be honored if he were to look upon one of my characters and say Yes.
Rolling Stone Magazine comes to mind.Well, well, well. You are more than a scribe, sir. I am intrigued now.
Are you a ghost writer for Tom Clancy, or maybe the ghost of the gonzo journalist?
Come man, tell me. I'll read it all!
Well done. I have scanned a few copies in my day. Especially when I was in Nacogdoches at good ole SFASU.Rolling Stone Magazine comes to mind.
Your welcome on behalf of all haters everywhere!The haters have made my pandemic quarantine more bearable. Thank you....Salud!
I like the Sam's rotisserie chicken and they are cheap. Thought I was cooking a small trimmed brisket last week I was wrong I made jerky slab jerky to make it sound all fancyExtra Sharp Cheddy Ched is a beast!
We doing a tostada con pollo using a rotisserie chicken.
And I gots to pull my beef out of the marinade! I forgot!
Jerky about to be in the drier.
Ive ruined a few, but they are too expensive to turn into charcoal these days, so just a couple basic rules to smoke by.I like the Sam's rotisserie chicken and they are cheap. Thought I was cooking a small trimmed brisket last week I was wrong I made jerky slab jerky to make it sound all fancy