I usually have a salad twice a week for dinner and I love it. It’s a pretty basic salad (couple heads of romaine, arugula, carrots, celery, tomatoes, croutons, avocado, onion, parsley, sunflower seeds, 2 chicken breasts shredded, about 6 boiled egg whites, and a couple whole eggs).
The abnormal thing about it is the size. I eat a lot and this is enough for a family, literally. I fill up a huge mixing bowl and have gone to eating it with a spoon to save time and effort, basically so I can shove more in my pie hole at once. I also used to use about 3/4th of a bottle of some sort of dressing but due to the calories and the fact I love vinegar, I have pretty much gone to a drizzle of olive oil with a crap load of apple cider vinegar dumped on it.
Love, love, love salad!