Ya gotta be careful asking some people in ff joints to break the pattern, I never order a sammich as it comes because they've been sitting around, I always change something but I never ask them to actually pick up a sharp instrument and use it around others.
Is that a proclamation, or your nickname for him?
Pruno
The pickles come with that or are you getting off the reservation and throwing caution to the wind?I'm working on a Marie Callender's microwaved lasagna with sweet pickles right now
What You call an English Muffin, We call a Crumpet (it's also English slang for a hot chick)
Erythritol? Is that like Maltitol and Sorbitol? The CarbSmart ice creams use those and sugar free chocolates do as well but one has to be careful with how much their digestive tract can handle as both can act as a laxative.
It's all about incorporating( or trying to,anyway)
There a ladyn that operates a health food place close to me and she grows, harvests and brews stevia for a lot of people and I tried that but it tastes as nasty as it looked. It looked like a bottle of bile.
Then I should see about ingesting some of it,as a steady intake of those equates,ensure's and the likes of those nutritional supplemental calorie shakes will bind me up like trying to pass the Cornerstone of a freaking Cathedral
Hard to make that argument, when you consider how much longer our life span is now. lol
Life is about quality not quantity.Same goes for accomplishment .
Well said! on that note, many people live to eat, rather than eat to live, and those people might say "quality" is about enjoying your food. I agree, to a much lesser degree.
As popular as Whataburger is in Texas it's hard to believe they don't branch out across the country.
The sad part now food become a hobby and and entertainment not a necessity for living, so they end up indulging on too much food which they pay for it later on.
