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Allllright all this Nuthin' Bundt Cake talk has given me an itch that now needs to be immediately scratched. It is my favorite and now that I think about it...haven't had one in a year. Agreed it is amazing.

Dang guys. Now I am fiending for NBK. I have been cutting weight and doing well, but sounds like a cheat day is in my very near future.
 
Irish stew but I made it ths time instead of the wife. Nothing but cubed up Denver steaks, potatoes, carrots(big enough that I can pick out :laugh:) and onions in a Guinness beer and beef stock base. It will be served with a crusty rustica bread for dipping :flagwave:
 
Damn...why did you have to say that and why did I have to read it? I haven’t had NBC forever but there’s one by my house and peppermint and chocolate are one of my favorite combinations. Once I get a craving for anything I get it within a few weeks max.
You only have a few weeks to get it. It's the featured flavor this month. Last year they didn't make them and I guess the negative feedback caused them to bring it back this holiday season. We had one on Saturday night and going to eat the other one tonight.
 
Homemade chicken soup: quinoa, green onions, jalapenos, snow peas, spinach and baby bok choy. And grilled frickin' cheese to junk up all the healthy crap. My GF hates cheese food but Velveeta makes the best GC sammiches IMVHO. We have a bottle of bubbly rose from a local vineyard, champagne that drinks like beer.
 
I have remodeled my kitchen over the past few weeks and have shutdown all cooking as well as the water until the quartzite is installed. My next project is building a barn for forging blades and welding. My mancave. For me it is a Boston Market frozen dinner, I think Swedish Meatballs sounds about right. Maybe nothing, tired as heck and ready for bed.
 
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I have remodeled my kitchen over the past few weeks and have shutdown all cooking as well as the water until the quartzite is installed. My next project is building a barn for forging blades and welding. My mancave. For me it is a Boston Market frozen dinner, I think Swedish Meatballs sounds about right. Maybe nothing, tired as heck and ready for bed.
Do you watch forged in fire? One of my favorite shows.
 
I decided this was a little boring so I just ordered a dozen bundtinis from Nothing Bundt Cakes to pick up after work. I don't know how many of you have had the pleasure, but they're like something baked by angels and cherubs.
You nailed it. I remember the first time I tried it I was furious at my ex-wife. She got one for my daughter’s birthday and I was think who the *** buys a dry Bundt cake for a kids party. I took one bite of that cake and I had a new favorite dessert.
 
Do you watch forged in fire? One of my favorite shows.
Yep, I love it too much. I have always farmed and ranched which leads to welding and repairing equipment. I have made a few knives over the years but not the hardcore forging as those competitors do. I do want to start forging more which is why I am building a dedicated building which will also cut down the fire risk. I am about a decade away from retiring and my plans are to forge blades, fish, hunt and grow most of my food. I will post some blades in the future.
 

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