What's for supper?

[Dreski]

May as well put a bullet in my head. No Beer? Really????

It was hard the first week but I don’t think about it much. It’s worth it to have a healthy stomach again lol.

 

[ABQCOWBOY]

It was hard the first week but I don’t think about it much. It’s worth it to have a healthy stomach again lol.

Well, good luck to you Brother.

 

[CyberB0b]

If you can find jack fruit, it’s a nice substitute if you’re craving things like pulled pork or carnitas! It’s pretty neutral in flavor and takes on the flavors of what you cook with it

Yeah, I have a big Asian super market that has it. Pretty awesome.

 

[MWH1967]

Cloudy /overcast day.. Took two leftover beef stocks out of the freezer. we always save after a roast to start a soup.

Turned it into a hamburger soup. Serious comfort food.

Talked my wife into making a "Red velvet" cake. My favorite...

a few... A good movie and we are good. Hope you guy are as well. Have a safe Sunday!!

 

[CouchCoach]

When I was a kid, and my mom would make spaghetti and meatballs, I would take some and slap it inside a corn tortilla. It was my favorite

You, sir, were on the cutting edge of fusion. Italian with a Mexican twist...I like it!

 

[CouchCoach]

Yeah, I have a big Asian super market that has it. Pretty awesome.

Love Asian markets. They have an area in Austin called Korea Town that has a really large market and Chinese, Vietnamese and Korean restaurants and markets.

 

[MWH1967]

Love Asian markets. They have an area in Austin called Korea Town that has a really large market and Chinese, Vietnamese and Korean restaurants and markets.

Would love nothing more than to visit sometime..I live to change the menu at a moments notice. Have propane and wok will travel.

 

[MWH1967]

Stuffed bell peppers with mashed potato's and steak.

https://lh3.***BROKEN***/proxy/GU6fIBsq5GjNChS63F3GKVq9ozVZHRCqia5i82tpiTV5VOdh7MtSfb__WsTexgYcYIHY3KUPLBsdQKtJmSMfxnudab6qM92oGc2JddtTysIWlEsiyApBVy3051f4siiJTpkr0osLaG7LWTMTAukG3Mbg2_mV_4OVmcdbqZfkLkHG2hCRcA

Cheers all...

 

[JIMMYBUFFETT]

Simple loaded nachos tonight with a bunch of fresh jalapeno slices, cilantro, and lime wedges. Perhaps a cold Dos XX too.

 

[CouchCoach]

Chicken cacciatore but I do not have a pic yet because it isn't made and I assume even the vegans have seen raw chicken. It's not very pretty, that's why they wear feathers when alive.

 

[MichaelWinicki]

Take-out corned beef & cabbage in celebration of St. Paddy's Day and to help out area restaurants that are not allowed to seat customers due to the virus.

Tomorrow night is take-out shepherd's pie (that we purchased tonight).

Thursday night will be take-out spaghetti and meatballs.

Friday will be take-out fish-fries.

 

[Ranching]

Lentils ala charra with jalapeno sausage, bacon and pepperoni. Topped with shredded cheese and avocado.

 

[MWH1967]

This is a fun one. My wife is off today The Virus has shut down the schools in the area. She teaches 10-12th grade English. So we are starting form scratch on this one. Blue berry Ice cream

Woot,Woot!!

Bud Light!! Hope all has a safe and well day...

 

[Dreski]

This is a fun one. My wife is off today The Virus has shut down the schools in the area. She teaches 10-12th grade English. So we are starting form scratch on this one. Blue berry Ice cream

Woot,Woot!!

Bud Light!! Hope all has a safe and well day...

Back when I worked at a brewery, I was in charge of making deserts for a minute because we didn’t have a pastry chef. I’ll be honest, in culinary school, my baking class was only like 6 weeks, and even then the instructor would cut out a lot, because “it’s too long for one class”.

I did want to challenge myself in doing deserts though and I made a few bangers. My goal was to try to incorporate beer into deserts, stouts mane really good ice cream(gotta pair em with chocolatey coffee tasting flavors) IPAs are alright for sorbets but they’re bitter! You take some great photos!

 

[GMO415]

Now that we're self quarantined, red beans and rice.

 

[MWH1967]

Hot wings with Carrots and celery. Ranch to dip of course.

brown sugar cookies...

and

Bing watching 5 seasons of "Hell on Wheels"....Happy Tuesday folks!!

 

[JIMMYBUFFETT]

Was finally able to score some fresh vegetables yesterday so I'm cooking jerked chicken with grilled squash, zucchini, bell pepper, and onion on brown rice tonight.

 

[MWH1967]

Was finally able to score some fresh vegetables yesterday so I'm cooking jerked chicken with grilled squash, zucchini, bell pepper, and onion on brown rice tonight.

sounds nice. you ever had "Dancing Chicken"??

 

[MWH1967]

Had some unfortunate guys raiding my bird feeders. So, squirrel pie it is...

same as "Chicken pot" just a different meat. Soaked in salt 24 hours and then rosemary and family dry rub.

and..

Happy Thursday All!!

 

[MWH1967]

maple glazed pork steaks...

garlic and rosemary red potatoes..

Salud!!