ESPN: Dez Bryant late, David Irving a no-show on first day for Cowboys vets to report

[dallasdave]

Don't let facts get in their way, Jazz. Lest it mute their agenda.

 

[dallasdave]

Dez was late because of medical issues...this place is downright horrible load of haters on everything....a bunch of pissy arse whiners.....

 

[dallasdave]

Cowboys team photo to commemorate the start of camp!

TOTALLY AWESOME!!!

 

[Melonfeud]

I heard Sean Lee left the toilet seat up this morning in Oxnard.


Jason Garrett is too soft on these guys. Jerruh just enables them too much.

Whoa!,,,I busted up so much reading that ,my cat freaked out!


,,,ki-ki,,,ki-ki-ki pusskends,,it's o.k.!!!

 

[robbieruff]

No.

Lol. Always to the point with your responses mi hermano. Love it!

 

[dallasdave]

Whoa!,,,I busted up so much reading that ,my cat freaked out!


,,,ki-ki,,,ki-ki-ki pusskends,,it's o.k.!!!

The sky is falling !!!!!

 

[Melonfeud]

No true grill-man ever picks beef ribs. It is the sirloin(beef ribs) to a filet(pork ribs)

I gotta swing with the Dexter camp on
That call myself,Troutster.

 

[Trouty]

The sky is falling !!!!!

Don't look up!!!

 

[JoeKing]

Better or not, about 90% of the ribs in Texas from restaurants, BBQ's or competitions come from swine

Not sure what that has to do with which one is better. I know of which you speak and it ain't a lie but If you want a better rib it can be found and it is a BBQ beef rib. I get mine at Rudy's.

 

[dallasdave]

I gotta swing with the Dexter camp on
That call myself,Troutster.

 

[Trouty]

I gotta swing with the Dexter camp on
That call myself,Troutster.

No worries, my brother, Melon! I just love daggon beef ribs! I don't know why!!!???

 

[dallasdave]

Don't look up!!!

OH NO !!!!

 

[dallasdave]

No worries, my brother, Melon! I just love daggon beef ribs! I don't know why!!!???

Cause their Good !!!!!

 

[Trouty]

Cause their Good !!!!!

Soooooooo good!!!!!

 

[dallasdave]

Soooooooo good!!!!!

Now I'm hungry

 

[Tabascocat]

Not sure what that has to do with which one is better. I know of which you speak and it ain't a lie but If you want a better rib it can be found and it is a BBQ beef rib. I get mine at Rudy's.

I was telling Trouty that most ribs in Texas are pork, I thought ya insinuated that beef ruled in Texas. Beef does rule, just not when it comes to ribs is what I am getting at........not a preference of taste per say

 

[Melonfeud]

Pork ribs are better than beef ribs but brisket burnt ends are better than both. I was born in Texas and this might get me excommunicated, but KC BBQ > Texas BBQ and it's not really close.

That's a big 10-4, COPY!

 

[Melonfeud]

That was some funny ****
He threw up on the board,huh?,,,cracked me up.

 

[dallasdave]

That was some funny ****
He threw up on the board,huh?,,,cracked me up.

 

[Melonfeud]

No worries, my brother, Melon! I just love daggon beef ribs! I don't know why!!!???

Back in the day of real freedom and worry free days ,I couldn't really just pitch a set of harvested corn fed pistol shot deer ribs and would BBQ them on a pit grill on the south forty, them being so lean they( like beef) cooked up quick as two beers drunk,,, and I usually hit about four before checking on them,,,