Melonfeud
I Copy!,,, er,,,I guess,,,ah,,,maybe.
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Yer' an AWESOME bro,EGross... living in the land of Micheladas and Clamatos, I have to say you either hand make it yourself, or get it hand made.
A good Michelada is an entire meal with shrimp and jerky and Worcestershire and soy sauce and olives and celery and chile and sometimes octopus...
Lots of spice and at least 4 entire limes freshly squeezed. All in at least a 48 oz chilled glass.
I'll make one for you one day.
* I'm working about 1/4 of the way thru it,as that 'limon' was at first ,was totally unexpected & unwanted, while Laying on the couch watching this 1890's era movie
"Hostiles"